Global Shrimp Market Divergence: In-depth Analysis of Price Trends at the Start of 2026

Entering the second week of 2026, the global shrimp market is showing a clear trend of regional divergence. While prices in India continue to climb due to supply shortages, the Chinese market is experiencing a slight correction following a post-holiday demand dip. Markets in Vietnam, Ecuador, and Thailand present a mixed picture of stability and slight softening.

Market Dynamics Across Major Producing Regions

India: Tight Supply During Off-Season Drives Prices Up

The purchase price for whiteleg shrimp (Vannamei) in Andhra Pradesh, India, has risen for the second consecutive week, increasing by approximately $0.06 per kilogram (5 Indian Rupees). Processing plants widely report insufficient raw material inventories, with the new fishing season not expected to resume supply until mid-April. The current market faces a severe shortage of available stock, directly driving the price increase.

China: Post-Holiday Demand Cools, Prices Correct

Following consecutive price increases in December and before the New Year, Chinese white shrimp prices experienced a correction in the second week of 2026. Prices for 60-count shrimp dropped by 3 yuan per kilogram in Guangdong, 2 yuan in Fujian, and 1 yuan in Shandong. Market analysts attribute this correction to reduced pond inventories due to pre-holiday concentrated harvesting and a post-holiday demand slump.

Vietnam & Ecuador: Maintaining Stability

The Vietnamese market remains stable, with no significant price fluctuations reported. Ecuador, a major global supplier, also maintains stable export prices, benefiting from consistent production and established supply chains.

Thailand & Indonesia: Mixed Signals

The Thai market shows signs of slight price softening, while Indonesia continues its recovery from previous natural disasters, with production levels gradually returning to normal.